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For Devious - greg - 06-05-2004

Just wanted you to know, I am about to start grilling. On the menu tonight;

Flank steak which has been marinading since Wed. in a mesquite marinade.

Green, red, and yellow bell peppers along with onions, sauteed in butter.

My famous guacomole(?) dip.

Jose Cuervo 1800 and Jose margarita mix.

C'mon over!

:p


For Devious - Beaucephus - 06-05-2004

:drool:


For Devious - Devious - 06-05-2004

Fukker! Now I'm jealous.








How long is the flight from NY?


For Devious - lad - 06-05-2004

you just need some naked chicks, a pussy snorkel, 12 crates of beer, and some lube :drool:


For Devious - TomFoolery - 06-05-2004

Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.


For Devious - Devious - 06-05-2004

Quote:Originally posted by TomFoolery_420@Jun 4 2004, 05:29 PM
Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.
How is Newcastle? I keep hearing about it but never tried it. What can you compare it too. If any?


For Devious - Beaucephus - 06-05-2004

May you fajitas turn out tender. I know mine always do. Wink


For Devious - greg - 06-05-2004

Quote:Originally posted by TomFoolery_420@Jun 4 2004, 03:29 PM
Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.
(checking freezer)

OK I got;

8 - 12oz Top Sirloins

6 - Bacon wrapped turkey breasts

6 - Bacon wrapped pork tenderloins

2 - Tuna steaks

2 - Mahi mahi steaks

2 - Cajun spiced chicken breasts

2 - Garlic and herb spiced chicken breasts

2 - un-spiced chicken breasts

2 - boxes of bacon wrapped scallops

2 - Orange Roughy fillets





Oh and a case of Bud light. (sorry BL)





Good enough?

Wink


For Devious - TomFoolery - 06-05-2004

Quote:Originally posted by devious+Jun 4 2004, 10:34 PM--><div class='quotetop'>QUOTE(devious @ Jun 4 2004, 10:34 PM)</div><div class='quotemain'> <!--QuoteBegin-TomFoolery_420@Jun 4 2004, 05:29 PM
Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.
How is Newcastle? I keep hearing about it but never tried it. What can you compare it too. If any? [/b][/quote]
It's an English brown ale that's really smooth, not heavy like other ales. Hard to compare it to others, but if you've had Leinie's Creamy Dark it is somewhat similar.


For Devious - ncbikwhore - 06-05-2004

Quote:Originally posted by TomFoolery_420+Jun 4 2004, 10:38 PM--><div class='quotetop'>QUOTE(TomFoolery_420 @ Jun 4 2004, 10:38 PM)</div><div class='quotemain'>
Quote:Originally posted by devious@Jun 4 2004, 10:34 PM
<!--QuoteBegin-TomFoolery_420@Jun 4 2004, 05:29 PM
[b] Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.
How is Newcastle? I keep hearing about it but never tried it. What can you compare it too. If any? [/b]
It's an English brown ale that's really smooth, not heavy like other ales. Hard to compare it to others, but if you've had Leinie's Creamy Dark it is somewhat similar. [/b][/quote]
I eat a lot of pork.


For Devious - TomFoolery - 06-05-2004

Quote:Originally posted by greg+Jun 4 2004, 10:38 PM--><div class='quotetop'>QUOTE(greg @ Jun 4 2004, 10:38 PM)</div><div class='quotemain'> <!--QuoteBegin-TomFoolery_420@Jun 4 2004, 03:29 PM
Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.
(checking freezer)

OK I got;

8 - 12oz Top Sirloins

6 - Bacon wrapped turkey breasts

6 - Bacon wrapped pork tenderloins

2 - Tuna steaks

2 - Mahi mahi steaks

2 - Cajun spiced chicken breasts

2 - Garlic and herb spiced chicken breasts

2 - un-spiced chicken breasts

2 - boxes of bacon wrapped scallops

2 - Orange Roughy fillets





Oh and a case of Bud light. (sorry BL)





Good enough?

Wink [/b][/quote]
Send me the meat. I'll try it out and tell you what to cook for me at your next BBQ.


For Devious - Devious - 06-05-2004

Quote:Originally posted by TomFoolery_420+Jun 4 2004, 05:38 PM--><div class='quotetop'>QUOTE(TomFoolery_420 @ Jun 4 2004, 05:38 PM)</div><div class='quotemain'>
Quote:Originally posted by devious@Jun 4 2004, 10:34 PM
<!--QuoteBegin-TomFoolery_420@Jun 4 2004, 05:29 PM
[b] Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.
How is Newcastle? I keep hearing about it but never tried it. What can you compare it too. If any? [/b]
It's an English brown ale that's really smooth, not heavy like other ales. Hard to compare it to others, but if you've had Leinie's Creamy Dark it is somewhat similar. [/b][/quote]
Never had Leine's But I have had Samuel Adams Creamy stout.


For Devious - ncbikwhore - 06-05-2004

What about Coors Light or Pabst?


For Devious - Devious - 06-05-2004

Quote:Originally posted by ncbikwhore@Jun 4 2004, 05:43 PM
What about Coors Light or Pabst?
I tought you drank Schlitz or Milwaukees Best


For Devious - TomFoolery - 06-05-2004

Quote:Originally posted by ncbikwhore@Jun 4 2004, 10:43 PM
What about Coors Light or Pabst?
You might like Keystone Light, Milwaukee's Best Ice, or Old Style if you haven't tried them.


For Devious - Beaucephus - 06-05-2004

Quote:Originally posted by ncbikwhore+Jun 4 2004, 04:40 PM--><div class='quotetop'>QUOTE(ncbikwhore @ Jun 4 2004, 04:40 PM)</div><div class='quotemain'>
Quote:Originally posted by TomFoolery_420@Jun 4 2004, 10:38 PM
Quote:Originally posted by devious@Jun 4 2004, 10:34 PM
[b] <!--QuoteBegin-TomFoolery_420@Jun 4 2004, 05:29 PM
[b] Throw on a 12 oz filet and get a sixer of Newcastle and I'll be there.
How is Newcastle? I keep hearing about it but never tried it. What can you compare it too. If any? [/b]
It's an English brown ale that's really smooth, not heavy like other ales. Hard to compare it to others, but if you've had Leinie's Creamy Dark it is somewhat similar. [/b]
I eat a lot of pork. [/b][/quote]
You mother fucking liar. I would imagine this is more your type right here.

[Image: potted1.jpg]


For Devious - greg - 06-05-2004

Quote:Originally posted by TomFoolery_420+Jun 4 2004, 03:44 PM--><div class='quotetop'>QUOTE(TomFoolery_420 @ Jun 4 2004, 03:44 PM)</div><div class='quotemain'> <!--QuoteBegin-ncbikwhore@Jun 4 2004, 10:43 PM
What about Coors Light or Pabst?
You might like Keystone Light, Milwaukee's Best Ice, or Old Style if you haven't tried them. [/b][/quote]
Don't forget Steel Reserve!


For Devious - Beaucephus - 06-05-2004

Quote:Originally posted by ncbikwhore@Jun 4 2004, 04:43 PM
What about Coors Light or Pabst?
Coors Light and Pabst are way above your level. Let's try this one instead.

[Image: schaefer.jpg]


For Devious - greg - 06-05-2004

Quote:Originally posted by Beaucephus+Jun 4 2004, 03:52 PM--><div class='quotetop'>QUOTE(Beaucephus @ Jun 4 2004, 03:52 PM)</div><div class='quotemain'> <!--QuoteBegin-ncbikwhore@Jun 4 2004, 04:43 PM
What about Coors Light or Pabst?
Coors Light and Pabst are way above your level. Let's try this one instead.

[Image: schaefer.jpg] [/b][/quote]
What about Pearl?