mmmmmmm....London Broil -
SanDog - 08-26-2005
Flumper Barflusterbutt Wrote:you talkin' about beef or fish?
Either.
mmmmmmm....London Broil -
Flumper Barflusterbutt - 08-26-2005
SanDog Wrote:Either.
We use the italian salad dressing to marinate chicken, but never tried it on beef (other than flank steaks for fajitas). I'll try the salsa/italian marinate this week-end.
mmmmmmm....London Broil -
SanDog - 08-26-2005
Flumper Barflusterbutt Wrote:We use the italian salad dressing to marinate chicken, but never tried it on beef (other than flank steaks for fajitas). I'll try the salsa/italian marinate this week-end.
Use fresh salsa. Go hot if you can. Add a few fresh jalepeno's if you need to. Make sure it is chunky, the tomato left on the steak adds to the flavor.
mmmmmmm....London Broil -
Flumper Barflusterbutt - 08-26-2005
SanDog Wrote:Use fresh salsa. Go hot if you can. Add a few fresh jalepeno's if you need to. Make sure it is chunky, the tomato left on the steak adds to the flavor.
no shit? so, even for a tenderloin steak you would do this?
mmmmmmm....London Broil -
SanDog - 08-26-2005
Flumper Barflusterbutt Wrote:no shit? so, even for a tenderloin steak you would do this?
No only for the larger cuts. Roast, london broil, or my favorite Tri-Tip.